Have a sweet birthday card
I started with preparing all the details for my card. I stamped cupcakes and a large bear in black ink. I then cut out the masks of the masking paper and covered all my images. I wanted to put one bear without antlers, so I didn't stamp them and when applying ink, I just covered them with paper tape on top.
After this, I blended the entire background with the Antique Linen and Frayed Burlap Distress Oxide Inks, added some splashes with watercolor paint and removed the masks.
Next I colored cute images with Copic markers. I decided to decorate each cupcake with chunky sprinkles, rainbow dots and stars polymer clay as if they are sprinkled with topping.
The final step was to add the heat embossed in gold sentiment on the vellum.